Join us for our kickoff to the warm season! Enjoy a delectable roast pig with accompaniments and sides by The ‘Q’ Crew, a Ringoes-based BBQ caterer. Open wine bar, barrel tastings with winemaker Conor Quilty, and live bluegrass by Borderline, a regionally-performing trio will round out a spectacular night under the tent on the patio. $68 per person plus tax.
